Menu

You have no items in your shopping cart.

Our Ingredients and their Benefits

Aloe Barbadensis

Soothes skin and is an anti-oxidant with anti-aging, moisturizing and healing benefits. Aloe keeps skin supple by bringing oxygen to the cells, increasing the strength of your skin.

Panthenol

Also known as Vitamin B5, Panthenol is a penetrating moisturizer. Derived from plant sources, it’s molecular structure allows it to attract moisture from the atmosphere and bind to water molecules giving both hair and skin a radiant glow.

Extract of Arnica

Acts as an antibacterial and anti-inflammatory.

Extracts of Lavender

Soothes skin and is a natural anti-bacterial.

Chamomile Extract

Prized for its strong anti-inflammatory and skin soothing properties. Particularly beneficial for dry, irritated and sensitive skin.

White Tea Extract

Improves moisture retention for your skin.

Sunflower Oil

Boosts skin hydration and elasticity. Skin smoothening properties.

Shea Butter

Known for its healing and moisturizing properties. Contains Vitamin A which is a superb moisturizer. Contains Vitamin E that aides in anti-aging.

Butters

Cupuacu, Mango, Mowrah, and Kokam butters help aide in the appearance of premature aging. High in antioxidants, softens the skin and improves elasticity.

Cane Sugar

Gently exfoliates your skin. Helps remove dead skin cells, dirt and oil improving skin texture.

Soybean Oil

Soy proteins work to moisturize skin and reduce the appearance of fine lines. Vitamin E-rich soybean oil has a small molecular structure which enables it to penetrate the epidermis – the top layer of your skin.

Soy Protein

High quality vegetable sourced protein that provides moisture retention.

Oils

Sunflower, Flax Seed, Rosehip and Borage. Moisturizes dry and damaged hair.

Awapui Extract

Replenishes every strand of hair with intense moisture and shine. Repairs lackluster hair ideal for color-treated and chemically processed hair.

Papaya Extract

An antioxidant that contains papain, folic acid, Vitamin C, Beta Carotene and enzymes.